istock_photo_of_energy_bar

Raising the Bar on Breakfast Sales

The first sports and energy bars in the U.S. were marketed primarily to serious athletes, through alternative channels such as health food stores.                      These bars did not have wide appeal or distribution as recently as 1990, but over the past two decades these products have since gained mass appeal and distribution after greatly improving flavor

QC

Quick Chek Donates In Memory of Sept. 11

FealGood Foundation raises awareness about the health effects the first responders of Sept. 11 face today.   In remembrance of those lost on Sept. 11, Quick Chek is donatating 11 cents from each cup of coffee sold on Sunday, Sept. 11 to the FealGood Foundation. The FealGood Foundation is a non-profit organization, dedicated to raising awareness

New York City’s New Sodium Guidelines Meet Resistance

The Center for Consumer Freedom (CCF) is firing back at the New York City Department of Health and Mental Hygiene after it recently announced preliminary sodium reduction guidelines for restaurants and food manufacturers.  CCF warns that these new guidelines could cause many of America’s favorite foods to take an unfortunate turn for the bland. “The

7ads6x98ycss.php