Whether it’s sandwiches, wraps or wings, chicken’s versatility is driving the foodservice category. By Howard Riell, Associate Editor. Chicken comes about as close as food can to a can’t-miss opportunity for convenience store operators. Chicken’s flexibility—and healthier perception—makes it one of the most popular products in the foodservice industry. And short of handling it unsafely,…
Subway Recognizes Franchisee
2012 Regional Franchisee of the Year Award goes to Sequin, Texas business owner. SUBWAY restaurant chain has named Larry Gerosa of Seguin, Texas as the recipient of its 2012 Regional Franchisee of the Year award for single-unit owners from the chain’s domestic developed markets. The award was presented during the company’s recent convention held in…
NRA Responds To Beverage Ban
Law is punitive to restaurant owners, and ineffective tactic to impact obesity, says NRA. The National Restaurant Association (NRA) is speaking out against the beverage ban approved by the NYC Board of Health, saying it unfairly targets restaurants, and is a misguided tactic to impact the obesity problem. “There is no scientific support that this…
NRA Speaks Out About Beverage Ban In NYC
The National Restaurant Association takes a stance on the proposed large beverage ban in New York City. The National Restaurant Association (NRA) spoke out at a public hearing on the proposed large beverage ban in New York. The NRA told the New York Department of Health that it thinks the proposed ban is a misguided…
New Yorkers Petition Against Proposed Soda Ban
More than 60,000 New York citizens oppose the city’s proposed bans on large soft drinks. New Yorkers have started to petition against Mayor Bloomberg’s proposed “soda ban,” which will create size restrictions on soft drinks, juice drinks, sports drinks, flavored water and teas sold at many retail outlets. The ban would affect delis, restaurants, movie…
The Customer Service Saboteur
Washington State University student analyzes ways customers get on each other’s nerves. By Eric Sorensen, Contributing Editor There are Some jerks, and then there are jerks. Joel Anaya has given them a fair amount of study, focusing on that very special jerk who can take a routine service experience—dining out, paying at a cash register, air…
Unilever Launches Hardest-Working Food Campaign
Facebook group to feature practical hands-on advice, tips and insights to reduce cost, improve taste and cut waste. Hard work goes hand in hand with a professional kitchen. That’s why Unilever Food Solutions—a global foodservice businesses—is launching a campaign to recognize America’s hardest-working dishes, which stand the test of time and form the backbone of…
Sugar Reform Denied
Coalition hopes close vote signals momentum for reform this year. In response to the Senate’s narrow defeat of an amendment to the 2012 Farm Bill, which would have modestly reformed the costly U.S. sugar program, the Coalition for Sugar Reform released the following statement. “While we are disappointed the Senate voted to maintain the status…
Restaurant Chains Challenging Retailers On Price
Technomic is updating its 2007 landmark study of the Retailer Meal Solutions segment to fit changing trends. Restaurants and retailers have a long history of competing over consumers’ share of stomach. That competition becomes particularly intense late in the day, when busy families must decide what’s for dinner. If money is tight, retailers often win…
NYC Mayor Expects To Restrict Soda Sales
New York Mayor Michael Bloomberg proposes to ban the sale of large sugary drinks. New York City residents might be in for a shock if Mayor Michael Bloomberg follows through on his proposed ban of sugary drinks with more than 16-ounces in eateries. The ban will affect restaurants, delis, food trucks, sports stadiums and movie…