Apple  harvest season and National Apple Month offers operators an opportunity to highlight apples, a nostalgic American comfort food. Established fruit-grower owned cooperative Knouse Foods highlights how foodservice professionals can appeal to customers’ growing desires for more seasonal menu offerings with an assortment of recipe ideas for all dayparts. Knouse Foods’ ready-to-use Lucky Leaf and…

Knouse Foods, a grower-owned cooperative, highlights how foodservice professionals can increase profit potential with breakfast and snacking dayparts. According to The NPD Group, 60% of restaurant growth over the past five years has come from breakfast sales and the rest from snack periods. Knouse Foods’ products and recipes help operators easily expand their menu and…

Knouse Foods expands the company’s line of high-quality Lucky Leaf ready-to-use cheese sauces by introducing Queso Blanco. This product is ideal for multiple types of cuisine, enhancing dishes with its mild flavor and smooth texture. Retail operators can simplify back-of-house operations, deliver consistent results and increase profit potential with every meal. Ethnic cheeses were listed…