Rutter’s has launched its all-new Big Game Bundles, which come in two varieties — the Classic Big Game Bundle or the Sub Bundle. The Big Game Bundle includes 12 boneless wings, five chicken strips, four hot dogs, extra large fries, two portions of macaroni salad, two portions of coleslaw and a 2-liter bottle of soda…
Brioche Buns for Retailers
Gonnella Baking Co. has introduced its new brioche buns for c-store and retail foodservice. The new brioche buns deliver soft, rich, buttery flavor and texture of authentic brioche bread. The brioche is versatile for all dayparts throughout breakfast, lunch, snacking and dinner occasions. Gonnella uniquely developed the soft brioche to maintain quality standards and support […]
High’s Launches New Menu Items
High’s Convenience Stores has introduced three menu additions — Sausage Gravy Breakfast Pizza, Biscuits & Sausage Gravy and, at High’s of Baltimore, a Crab Dip Pretzel. The Sausage Gravy Breakfast Pizza is crafted with a flaky crust, sausage, gravy and cheese. The Biscuits & Sausage Gravy offers a comfort food option for customers, made with…
ARKO Corp. Launches $4.99 Pizza Program
ARKO Corp. has launched a completely new foodservice program — $4.99 whole pizza in stores across the company’s operating footprint. “Having a value pizza offering is table stakes for convenience store operators, and we have raised the ante with the exceptional quality resulting from a thorough research and development process executed in concert with a…
Gopuff Shares ‘Ins and Outs’ for Consumers in 2024
Gopuff recently revealed its predictions regarding consumer habits and trends in its “INs and OUTs Report.” The report analyzed Gopuff orders across the country, highlighting 2023 standout trends and 2024 predictions. “As we reflect on the Instant Commerce landscape of 2023, our customer trends have unveiled an interest in adventurous flavor choices, a call for…
Serving up Success With Servais
Convenience stores that have implemented foodservice programs are well aware of the nuances that derive from cooking in a smaller footprint compared to quick-service and full-service restaurants. In taking on the endeavor, they have learned how to maximize space, which equipment is best for their kitchens and how to achieve success. For those c-store retailers…
Diving Into Mobile Ordering and Delivery
Today’s consumers are shopping more frequently at stores that offer pickup or delivery options, and c-store retailers are responding by zoning in on how to implement these services or improve what they already have. In fact, 33% of respondents to a study titled “Understanding the Food-Focused C-Store Shopper,” by FoodserviceResults and commissioned by NAG Convenience,…
Maverik to Discontinue Kum & Go’s Made-to-Order and Mobile Ordering Programs
Following Maverik’s acquisition of Kum & Go in August of last year, the company has begun making a series of changes to the Kum & Go brand. Just last week, Maverik debuted its first fully rebranded Kum & Go store in Draper, Utah, with plans to eventually phase out the Kum & Go brand over…
Tamper-Evident Deli Containers
Placon’s Crystal Seal Cravings Containers, which come in various sizes, including a unique 32-ounce tall option for holding cored pineapples, were created to cater to the needs of the growing convenience and on-the-go deli food market. Unlike commonly used polypropylene deli cups, Cravings cups are made from Placon’s EcoStar post-consumer recycled PET, which provides sustainable […]
Rutter’s Unveils New LTO Menu Items
Rutter’s has announced the launch of its new limited time offer menu, with the new menu featuring three new items: Cinnamon Breakfast Sandwich, Spicy Chicken Mac Bowl and BBQ Roast Beef Sub with Fried Onions. The Cinnamon Breakfast Sandwich combines egg, sausage and American cheese with a warm grilled cinnamon roll. The Spicy Chicken Mac…