Just in time for summer, Jack Link’s, the leading U.S. meat snacks brand, has introduced its new Jack Link’s BBQ Pork Jerky–a great-tasting, high-protein snack that allows consumers to enjoy the smoky, tangy flavors of authentic American barbecue with a whole new level of convenience.
“Summer is right around the corner, and what better way to mark the season than with the taste of good ol’ barbecue,” said Jeff LeFever, vice president of marketing at Jack Link’s. “The unique combination of sweet, tangy and smoky flavors always seems to hit the spot. Our new BBQ Pork jerky provides barbecue fans with a convenient, better-for-you way to enjoy the great taste of summer all year — whether you’re on the go, spending time outside or relaxing at home.”
The product’s packaging features a new design and custom graphics, calling attention to the high-quality pork inside each bag of jerky. The new design also helps to differentiate Jack Link’s BBQ Pork jerky from the brand’s beef and turkey products.
Jack Link’s BBQ Pork Jerky is made with premium cuts of lean pork, seasoned with a unique blend of spices and smoked to perfection. In addition to outstanding taste, the brand’s latest jerky offering is 97 percent fat free, includes 12 grams of protein in each 3.25-ounce bag and has no added MSG. The product is available at retail locations nationwide for a suggested retail price of $6.99 to $7.99.
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