Boyd Coffee Co. has introduced new “Mocha on Fire” and “Cookies n’ Creme” cappuccinos. Both flavors tap into top 2013 beverage trends, as identified in Bell Flavors & Fragrances’ annual top 10 list. Mocha on Fire delivers on the 2013 trend of spicy beverages. The fiery spiciness of this limited-time-only chocolaty mocha has been available since January. Cookies n’ Creme meets the 2013 trend for nostalgic, comforting dessert flavors with its classic, indulgent flavors of cookies and cream. Cookies n’ Creme will be available beginning in March for a limited time only. Both flavors are available in cases of six two-pound packs, each yielding 256 fluid ounces. Compelling point-of-purchase merchandising and easy-to-operate equipment options from Boyd Coffee make dispensed hot beverages simple and highly profitable for foodservice operators.