Hot Stuff Foods has improved and expanded customer choices for both its Hot Stuff Foods, Smash Hits Deli and Smash Hit Subs brands. The company has rolled out two new signature breads including:
• Sundried Tomato Basil
• Three-Cheese flavored with Asiago, Romano and Parmesan cheeses.
"We’ve improved our original white and wheat breads by better proportioning the size of each loaf," said Roxanne Van Loon, vice president of marketing for Hot Stuff Foods. "Bread-to-filling ratios have been perfected to maintain a hearty balance, allowing customers to get the full delicious taste of the sandwich ingredients. Moreover, we’ve improved the meats used in our subs and wraps to bring out the quality of the product."
Hot Stuff’s new pizza toppings were developed to give a more authentic homemade appearance. The 100% all-meat toppings are available in beef, Italian sausage, pork sausage and breakfast sausage.
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